Boston Beer: A History of Brewing in the Hub by Norman Miller
My rating: 5 of 5 stars
An excellent guide to the history of brewing beer in Boston. It starts from the colonial period through the revolution years. Then through growth from ciders, ales and the later the lagers which exploded in popularity. Right up until prohibition which unfortunately cleared the playing field and only a few survived when the great experiment was lifted. After the World War the national beer companies eventually gobbled up the regional brands and the last brewery in Boston(Haffenreffer, which is now home to Boston Beer Company, aka: Samuel Adams)closed in 1964 it would 20 something years before brewing returned to the Hub. We get an early history lesson of the craft beer craze in the early 80's with the birth of Samuel Adam's Boston Lager and Harpoon brewery. Runs through to today with the newest brewery Trillium being latest on. A must read for those looking to learn more about Boston's past and present relationship with beer.
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